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My Favorite French Cheese Recipes

Filed in archive Recipes on January 18, 2008

French cheese has captured my heart.

We eat it every week as I continue work my way through all 350 (approximately) of France's sometimes oozing, sometimes soft and velvety, often smelly and always delicious cheese. I call it La Fête du Fromage.

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First we taste the cheese at room temperature with some bread. Then, if we haven't finished it off in the next couple of days, I use it in recipes.
Since I started this little venture last April, I've had to find a lot of recipes that call for French cheese!

Here are some of my favorite's.

Caramelized Onion, Roquefort and Parmesan Tart
A blog friend made this tart last weekend and her family raved about it.

Honey Grilled Goat's Log. Honey and goat's cheese is a wonderful combination!

Melted Epoisses Over Leeks. Delicious alongside roast pork or chicken.

A Trio of Brie Recipes. Cooked Brie is fabulous!


Pumpkin Soup With Fourme d'Ambert
. We look forward to this every autumn.

Tomato and Goat Cheese Tart. Simple and superb.



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Tags: French  cheese  recipes  2007  french  french+cheese  cheese+recipes  favorite+french 

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