Some of the best looking recipes I've seen this week...


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Put down that Velveeta! The Homesick Texan offers her recipe for A more natural chile con queso.

Ivonne at Cream Puffs in Venice shared a recipe for Baked Tortiglioni with Cream and Pancetta. A perfect dish to enjoy during our rainy spring.

Peter at Kalofagas has made a luscious looking, rosemary sprinkled Olive Bread.

This light version of Shepherd's Pie, A Shepherd's Pie for Spring, is the latest offering by Camilla at Enlightened Cooking.

Fiordizucca's Spinach and Rucola Cake looks divine! (the recipe is in both Italian and English)

And for a little dessert, Dorie Greenspan's Cheesecake is the perfect offering.